As a cleanser: Use the cleanser with dry hands on dry skin for optimal application. Take a small amount of the cleanser and warm it in clean, dry hands. Gently apply the cleanser to your dry face, neck, and décolletage, ensuring even coverage. Massage the cleanser into your skin. As you continue to massage, the cleanser transforms into a soft, delicate milk. Add a splash of warm water to your face and continue massaging. The cleanser will further emulsify. Rinse off.

As a mask: For a nourishing facial mask, apply a thin layer of the cleanser to your face. Allow the cleanser to sit on your face for 10 minutes, letting the nourishing ingredients work their magic. After 10 minutes, add water to your face and massage gently. Then, rinse off the cleanser thoroughly. Avoid the eye area during this process.

For complete skincare, follow up with Skin Food Nourishing Day Cream.

Helianthus Annuus (Sunflower) Seed Oil, Glycerin, Isoamyl Laurate, Betaine, Water (Aqua), Sucrose Stearate, Fragrance (Parfum), Viola Tricolor Extract, Rosmarinus Officinalis (Rosemary) Leaf Extract, Chamomilla Recutita (Matricaria) Flower Extract, Calendula Officinalis Flower Extract, Alcohol, Pentylene Glycol, Limonene, Linalool, Benzyl Benzoate, Geraniol, Citral.